Vegetarian Recipes

Spices elevate the underrated flavors of any vegetable. Here you can learn how to prepare the perfect grilled eggplant or a delectable carrot soup. Below you'll find hundreds of the very best vegetarian recipes, enjoy!

12.19.2006

Sauerkraut Soup – Kapusniak

eastern-european-recipes Pork Soup Vegetarian

My family originated in Poland and settled in Milwaukee, and this is a family recipe for a hearty Polish soup. Although I now live in Nashville Tennessee, I make this...

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11.26.2006

Moroccan Sweet Potato Fries

Africa Appetizers & Snacks vegan Vegetables Vegetarian

The recipe is written for the oven, but would be great cooked in an air fryer.

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05.31.2006

No Cook Peanut Sauce

Rubs & Marinades Sauce Southeast & East Asia Thai vegan Vegetarian

If you can boil water...you can make this amazing sauce! Try adding a pinch of Thai Red Curry Powder for extra complexity.

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03.27.2006

New Green Bean Casserole

casserole green bean North America Vegetarian

My family kept complaining about the same old string bean casserole at holiday meals. I found the basis for the recipe in a magazine, and adapted it to our tastes.

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03.17.2006

Lemon Rice

India Middle East Rice vegan Vegetarian

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08.05.2005

Nepalese-style Mustard Greens

India Southeast & East Asia vegan Vegetarian

It can't get any easier to make greens with a kick.

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07.01.2005

Homemade Instant Cinnamon-Raisin Oatmeal

Breakfast North America North Europe vegan Vegetarian

I like oatmeal, but don't always have time to make it. I've tried commerically available instant oatmeal, but do not necessarily like the taste. So, I learned to make my...

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06.01.2005

Edamame with Spicy Peppercorn Salt

Appetizers & Snacks North America Pink Peppercorn Southeast & East Asia vegan Vegetarian

Edamame makes a healthy low-calorie snack that's filling and delicious. The buttery taste of edamame is decadent. It's low in fat and high in flavor.

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05.26.2005

Toasted Pita Triangles

Africa Appetizers & Snacks Baking Middle East North America South Europe vegan Vegetarian

This recipe is so simple and tasty, you'll make it all the time! I do. It's much healthier than potato chips or tortilla chips, and it goes great with any...

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04.20.2005

Greek Salad

Greek Salads South Europe Vegetarian

Juicy tomatoes, cool cucumbers, & crisp romaine lettuce make a perfect canvas for this bright and zesty greek dressing.

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03.30.2005

Roasted Greek Potatoes

Greek South Europe vegan Vegetables Vegetarian

This is an adapted combination of several recipes that simply had too many ingredients, or too many steps, for my taste.

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01.27.2005

Mulligatawny with Lentils

India Soup South Europe vegan Vegetarian

Every winter I prepare this wonderful soup, and I am convinced that an important part of its distinctive flavor comes from the black mustard seeds--that I faithfully purchase from The...

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12.05.2004

Artichoke and Olive Pasta Salad

Italy North America Pasta Salads South Europe Vegetarian

When I needed to prepare a salad to accommodate unexpected guests one afternoon, this artichoke and olive pasta salad recipe came about. I made it from some of my favorite...

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11.16.2004

Pickled Beets Recipe

Appetizers & Snacks Beets North America pickle-recipes vegan Vegetarian

My mom has always made these pickled beets every summer and I have carried on the tradition with my family. You can keep them in the refrigerator and add more...

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09.04.2004

Mulligatawny Soup

India Soup Vegetables Vegetarian

My Daughter worked for Ameri-corp literacy Program in Pittsburgh. She was always telling her students about how I love to cook ethnic foods. So one of her Indian students (Mina)...

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