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Middle Eastern Recipes

The Middle East was once the center of the spice trade, and its cuisine was practically built around those worldly flavors. Here you'll find some of the most flavorful Middle Eastern recipes. Be sure to explore our collection of Middle Eastern spices for more delicious ideas.

Perfumed Basmati Rice

Perfumed Basmati Rice

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Tomato and Red Lentil Soup

Tomato and Red Lentil Soup

This recipe is my attempt to create a soup similar to the one served at Reza’s restaurant. The secret ingredient is sumac. Sumac is a sour spice used almost like...
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Eggplant Curry

Eggplant Curry

I am not a big fan of eggplants, but I will always make an exception for this wonderful dish. This is a great dish to start early; your guests will...
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Hot and Sour Chicken Curry

Hot and Sour Chicken Curry

My method of cooking is 80% improvisation and 20% experience. I hardly ever measure my ingredients (the experience part), and I use whatever ingredients I have at hand (the improvisation...
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Couscous Salad with Radishes and Pine Nuts

Couscous Salad with Radishes and Pine Nuts

A refreshing complement to roasted or grilled meats, poultry, or fish. Most of the work can be done ahead of time, but add the radishes just before serving so they...
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Pecan Rice

Pecan Rice

Slightly sweet, with a subtle warmth from the curry powder, this is not curried rice. This is one of my few excursions into recipe creation from scratch (I usually adapt)...
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Garam Masala Ice Cream

Garam Masala Ice Cream

Truly an underdog ice cream. Unique and unexpected, the aromatic flavors of Garam Masala spices...
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Baharat Chicken Kebabs

Baharat Chicken Kebabs

We make these year round. Great for barbecues or for mid-winter dinners. We have been making chicken kababs in yogurt-spice marinade for years, but the Baharat spice mix makes it...
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Moorish Turkey Marinade

Moorish Turkey Marinade

This is a recipe I adapted out of The Barbecue Bible by Steven Raichlen, a book I highly recommend.
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