Chili from The Dark Side

The Milwaukee Public Market is hosting their annual chili and beer tasting event February 26. Last year, I incorporated Black Garlic into a recipe and came up with my famous Dark Side Chili. For those…

I May Be a Jerk

By Mike Kutka I have a great love for Jerk Chicken. Whenever my eyes find that most wonderful line a menu could have, “Jerk Chicken,” I get all excited. My mouth starts watering and I…