Here at The Spice House, we’re proud to work with many wonderful chefs, both celebrities and unknown culinary talents. We’re especially proud of our work with Alton Brown. We first met him when he filmed part of the Fruitcake episode of Good Eats in our shop in 1999 – we still love watching that episode every Christmas!
Tom and Patty were recently invited to discuss spices with Alton on his podcast, The Alton Browncast. You can listen to the whole podcast at Nerdist. Highlights include the different types of cinnamon and paprika, Alton Brown’s favorite underused spices, and why vanilla gets no justice.
We also make three special custom blends designed by Alton Brown – Fruit Transformation Powder, Passport Powder #7, and Mythic Meat Powder #5. These blends are available only through Alton Brown’s OpenSky page.